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Organic Red Rice

Low Glycemic Index | Unpolished | Rich in Fiber & Antioxidants | High in Iron | Naturally Red

Organic Red Rice

Low Glycemic Index | Unpolished | Rich in Fiber & Antioxidants | High in Iron | Naturally Red
₹ 338
Sale price  ₹ 338 Regular price  ₹ 375
Unit price ₹ 0/g
MRP (Incl. of all taxes)
Discount ₹ 38 1 kg ₹ 338 Unit price ₹ 0/g

Organic Red Rice is a naturally unpolished whole grain with a deep red hue, nutty flavor, and firm texture. Rich in fiber, iron, zinc, and antioxidants, it supports daily nourishment, digestion, and heart health in the most natural way.

Non-GMO

Certified Organic

No Harmful Chemicals

No Additives & Preservatives

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About

COWBERRY Organic Red Rice comes from the alluvial plains of Kerala and Tamil Nadu, where generations of traditional farming have cultivated this bran-intact whole grain with care and respect for the land. Its characteristic deep red bran layer, preserved through minimal processing, is a direct reflection of its exceptional nutritional depth and natural wholesomeness.

Red rice is naturally rich in anthocyanins, dietary fibre, iron, zinc, and magnesium, offering powerful antioxidant protection and meaningful support for heart health, digestion, and sustained energy. Its naturally lower glycemic index compared to white rice makes it a smarter and more nourishing everyday choice for health-conscious families.

At COWBERRY, our red rice is organically grown in Kerala and Tamil Nadu without synthetic chemicals, minimally processed to keep its natural bran layer fully intact, and packed fresh to preserve its characteristic earthy aroma and complete nutritional profile. Whole, honest, and deeply nourishing in every single serving.

Nutrition Profile

Per 100 g*

Per 100 g*

Per 100 g*

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Frequently Asked Questions

What are the health benefits of red rice?

Red rice contains fiber, antioxidants, and essential minerals and can be included as part of a balanced diet.

How should I store red rice?

Yes, red rice is naturally gluten-free and suitable for individuals with gluten sensitivity.

How should I store red rice?

Store red rice in an airtight container in a cool, dry place to maintain its freshness and texture.

Can red rice help with weight management?

Red rice is high in fiber and can help promote fullness when included in a balanced diet.

How long does red rice take to cook?

Red rice typically takes about 30–40 minutes to cook due to its whole grain structure.

What makes red rice different from white rice?

Red rice is less processed and retains its outer layers, giving it a distinct color, texture, and nutrient profile compared to white rice.

Can red rice help control blood sugar?

Yes, maize flour is commonly used to make a nutritious and comforting porridge, especially for breakfast.


Is red rice suitable for people with heart concerns?

Red rice can be part of a balanced diet that supports overall well-being.

Can I use red rice in salads?

Yes, cooked red rice can be used in salads for added texture and as part of a wholesome meal.

How should I cook red rice for the best results?

Rinse red rice thoroughly and cook it using a 1:2 rice-to-water ratio. Simmer until the grains are tender.

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