Organic Khapli Wheat Flour
About
COWBERRY Organic Khapli Wheat Flour (Emmer Wheat) comes from the Organically Certified lands of Maharashtra and Madhya Pradesh, where this ancient grain has been grown for over 5,000 years since the time of India’s Deccan Plateau. COWBERRY's Organic Khapli Wheat is tested against 252+ banned chemicals, including Glyphosate. Once a staple in traditional diets, Khapli wheat was valued not just as food, but as a source of strength, balance, and long-lasting nourishment.
Over the years, modern wheat varieties replaced these ancient grains, prioritizing yield over nutrition. What we gained in quantity, we slowly lost in digestibility and true wellness- leaving behind food that fills, but doesn’t always nourish the way it should.
At COWBERRY, we bring back this lost grain in its purest form. Grown organically using cow-based manure, intercropping, and crop rotation by certified farmers, every grain reflects sustainable farming, COW-based Natural Farming and respect for nature. Naturally rich in fibre, protein, iron, magnesium, and antioxidants, and known for being easier to digest, Khapli wheat supports heart health and overall well-being in a way modern grains often cannot.
Carefully hand-harvested, naturally ripened, and stone-ground, this flour retains its authentic texture and nutrition, packed hygienically to preserve its purity. Because true nourishment isn’t new- it’s ancient, and COWBERRY Organic Khapli Wheat Flour brings that timeless goodness back to your everyday meals.
Nutrition Profile
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