COWBERRY Cold Pressed Groundnut Oil begins its journey in the nutrient-rich soils of Saurashtra (Gujarat) and Andhra Pradesh, regions celebrated as the heart of India’s groundnut heritage. Here, farming is still guided by nature and tradition. The groundnuts used are grown through organic, cow-based methods, free from harmful chemicals, synthetic pesticides, and fertilizers, preserving their natural strength, purity, and nutritional richness.

In today’s world, most oils are refined, bleached, and processed at high temperatures, stripping away their natural nutrients and aroma. What remains may look clear, but it often lacks the depth, flavor, and nourishment that real oil should provide.

At COWBERRY, we follow a slower, more honest process. Carefully selected groundnuts are sun-dried and then cold-pressed using traditional methods, without heat or chemicals, to retain their natural antioxidants, healthy fats, and essential nutrients. This results in an oil with a rich golden color, deep nutty aroma, and a flavor that instantly feels authentic and wholesome.

Whether used for everyday cooking or traditional recipes, it supports heart health, balanced energy, and overall wellness while enhancing the taste of your food. Because oil is not just an ingredient but the foundation of every meal, COWBERRY Cold Pressed Groundnut Oil brings purity, tradition, and true nourishment back to your kitchen.