Organic Chana Dal
About
COWBERRY Organic Chana Dal comes from the soils of Central India, where farming is still rooted in tradition and guided by nature. Made from premium desi brown chickpeas, this dal carries forward the legacy of simple, nourishing food that has been a part of Indian kitchens for generations, trusted for its strength, taste, and everyday goodness.
In today’s world, many dals are polished and processed in ways that strip away their natural nutrition and authenticity. What remains may look refined, but it often loses the depth of flavor and the wholesome value that real food once offered.
At COWBERRY, we preserve that purity. Our chana dal is naturally unpolished and processed gently without the use of water, oil, or leather polishing, ensuring that its golden color, nutty flavor, and rich nutrients remain intact. Grown through cow-based organic farming by certified farmers, It is free from harmful chemicals and synthetic pesticides and naturally rich in plant protein, dietary fibre, and essential vitamins and minerals that support digestion, heart health, and sustained energy.
Whether used in comforting dals, hearty curries, or crispy snacks, it fits effortlessly into everyday cooking. Because true nourishment begins with honest farming, COWBERRY Organic Chana Dal brings purity, tradition, and balanced nutrition to every meal.
Nutrition Profile
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